With panoramic views overlooking the Hencote Vineyard, Shrewsbury, and the Shropshire Hills beyond, dining at The View is truly a unique experience. Our menu is grounded in elements of modern British and Classic French Cuisine; playfully reimagining classic staple dishes with high-end flair, created by our Head Chef, Ryan McCartney.
We are a ‘Scratch Kitchen’ meaning everything leaving the pass is produced in house. Everything at Hencote is sourced as locally as possible from within Shropshire County, and all of the meat served at Hencote is sourced from the critically acclaimed Aubrey Allen Butchers. Hencote is proud to use the same butchers as many of the most decorated Michelin Star award winning restaurants in the country, bringing the same quality and taste back here to the Shrewsbury countryside.